|Energy||930kj – 222kcal|
|Of which saturates||0.5|
|Of which Sugars||2.2|
English MustardBe the first to review this product
Smooth, golden and packing a great big punch of warmth and flavour, Sarah Darlington’s English mustard works wonders for the Sunday roast beef, cold cuts of meat, pork pies and a ploughman’s lunch – try mixing it with some of Sarah Darlington’s traditional mayonnaise and honey for a tantalising dip for chipolata sausages.
Water, mustard flour (35.8%), Salt, wheat flour, (wheat flour, calcium, carbonate, iron, niacin, thiamin), Turmeric.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold.